I did a really good job sticking to my menu last week, the only change we made was Saturday. I had been really craving finger steaks, but it was so nice out we decided to grill up steak instead and it was yummy! Here is my menu for this week
Sunday: Leftover Pulled Pork sandwiches, potato salad, macaroni salad and chips
Monday: Chicken Wings, potato's, meatballs and deviled eggs
Tuesday: Pork Chops, noodles and corn
Wednesday: Taco's, re fried beans and tator tots
Thursday: BBQ Chicken, salad, sauteed pea pods from our garden
Friday: Juicy Lucy's (Hamburgers with cheese in the middle), pasta salad and chips
Saturday: Carne Asada, grilled veggies and potatoes
Nothing new this week that I haven't made before. I want to be able to grill as much as possible so we don't heat the house up with the oven. Wednesday it is suppose to be almost 100 degrees and that is a bit too hot for me to be grilling so we are going to do an inside meal that day. Have a great week!
This Holiday Season, Be A Selfish Cook.
11 hours ago
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