My Menu

It is Christmas Eve and I need to plan my menu for the week.  I was able to get almost ALL of the kids presents wrapped, we are waiting on their "big" gift from Santa, I ordered it online last Sunday and it looks like it is going to be delivered today.  The problem is that I had it delivered to Tyson's work so Morgan wouldn't wonder what the packages are for and the office closes at Noon today so I am hoping that it gets delivered before then, otherwise we will have to go down to Fed Ex to pick it up.  Oh well, at least they will get their Santa gifts on Christmas (bikes for the twins and Hello Kitty Bedding for Morgan)

Sunday:  Taco Soup

Monday:  Appetizers, Chicken Wings, Potato Skins and Shrimp Quesadilla's (from PW of course)

Tuesday:  CHRISTMAS DAY!  I am making my traditional Egg Bake for breakfast.  We will feast on Ham, Cheesy Potato Casserole, Green Bean Casserole, Salad and Rolls (yum)

Wednesday:  Spaghetti, Garlic Bread and Salad

Thursday:  Leftover Ham (not sure what recipe yet)

Friday:  Chili Cheese Hot Dogs, Macaroni Salad and Fries

Saturday:  Not sure yet, maybe eat out, maybe make homemade pizza...I will see how we feel


Have a Merry Christmas!!

My Menu

I made it to the grocery store today!  So here is my weekly menu, better late than never I suppose.


Sunday:  Salisbury Steak, mashed potatoes and green beans

Monday:  Chicken Parmesan (from PW), linguine noodles, salad and garlic bread

Tuesday:  French Dips, macaroni salad and french fries

Wednesday: Pork Chops, rice and corn

Thursday:  Taco Stuffed Shells (this is a new recipe for me), refried beans, tator tots and salad

Friday:  Pizza Night

Saturday:  I can't decide between Appetizers, Steak and Shrimp or these Chipotle Lime Taco's so I guess we will see what were in the mood for!

Have a great week!

Menu coming soon

I know I haven't posted a menu in two weeks, the first week I had my friend Lee and her adorable son Ethan here at the house and I wanted to wait and see what she felt like having for dinner.  Last week we were all recovering from the stomach flu so eating was sparse.  Now I need to get to the grocery store since I ran out of time this weekend and I don't want to plan a menu until I have gotten to the store. 

Yesterday I made The Pioneer Woman's Salisbury Steak and it was delicious, today I think I am going to make her Chicken Parmesan with garlic bread and Salad (I have been craving salad a lot lately).  I have a ton of ideas especially since it has been colder, I know that I want to make a pot roast and then we will have leftovers to make french dips.  I also want to make a Turkey soup with our leftover turkey from Thanksgiving.  Also, Christmas is fastley approaching so I thought I would make a Ham for dinner, along with my breakfast casserole that is our traditional Christmas breakfast. 


So stayed tuned I should have a menu planned by tomorrow.